Collagen Casing

Edible collagen casing can permeable to smoke and recommended for wide range application in sausage salami production such as processed sausage Drying, Smoking, Steam-cooking ,Deep fat fried and it can be used for high production speeds on semi-automatic and fully automatic stuffing machine. Moreover, of your benefits can give better weight and size control of product, because can select of your desired diameter with many size of caliber.

ā€¨Processed sausage

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